K-C

Active Ingredient(s): Kaolin + Pectin
Category: Gastrointestinal



K-C Overview

Pectin (from Ancient Greek: πηκτικς pktikós, "congealed, curdled"[1]) is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot.[2][3] It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. ...

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Details May Include Instructions, Side Effects, Interactions, Etc. Drug monograph is from Wikipedia. All text is available under the terms of the GFDL (GNU Free Documentation License). Source: en.wikipedia.org/wiki/Pectin

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Possible Dosages for this and Related Drugs:

Kaolin + Pectin
  • Suspension: 5.8g/30ml + 130mg/30ml
Note: Above list includes dosages for all drugs with the same combination of active ingredients.

Drugs with one or more similar ingredients: (8 results)






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